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The Food Safety Dish

The Food Safety Dish

Released: 2024-10-30
© National Farmers Union 2023
The Food Safety Dish - QR Code
23 Episodes
Audio
Listen on Apple Podcasts
23 Episodes
Audio
Listen on Apple Podcasts
Released: 2024-10-30
© National Farmers Union 2023
Most Recent Episode
The Co-Operative Advantage

The Co-Operative Advantage

Time: 1:02:31
On this exciting season 2 finale, we explore the world of cooperatives and the co-operative advantage with the longstanding and pioneering Ashland Food Co-op in Ashland, Oregon. With produce manager Joe Reyes and cooperative expert Annie Hoy, we talk AFC's origin story and evolution, how they developed into the northwest's first Certified Organic Retailer, the many parallels between food safety and certified organic standards, and so much more!
Seven Cooperative Principles
Ashland Food Coop
Co-Op Development Resources:
Northwest Cooperative Development Center
California Co-op Development Center
National Co-op Business Association/CLUSA
Food Co-Op Initiative
University of Wisconsin Center for Cooperatives
Episode ID: 1000674958020
GUID: 7ee4e8dd-1b5b-468e-9d83-17aa9cf98f94
Release Date: 30/10/2024, 09:32:29

Description

The Food Safety Dish is a production dishing on all things food safety, brought to you by National Farmers Union's Local Food Safety Collaborative. We talk with farmer and expert voices on their subject specialties: sharing practical advice, wisdom, and how to incorporate good food safety practices into your own growing operation.

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