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Taste of Place

Taste of Place

Whetstone Radio Collective
Released: 2022-10-06
© Copyright 2022 Whetstone Radio Collective
Taste of Place - QR Code
FreeNew
4 Episodes
Audio
Listen on Apple Podcasts
FreeNew
4 Episodes
Audio
Listen on Apple Podcasts
Released: 2022-10-06
© Copyright 2022 Whetstone Radio Collective
Most Recent Episode
From Farm to Laksa

From Farm to Laksa

Time: 37:25
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This episode seeks to get to the bottom of pepper's modern supply chain. We hit some bumps along the way, and see the great affection and joy from those who work with pepper. We speak with Dr. Michael R. Dove about Borneo and swidden agriculture, Larry Siat about the changing role of Sarawak pepper in global trade, Keelan Woon, who is part of an independent company in Sarawak selling pepper, and chefs and restaurant owners Mandy Yin of Sambal Shiok and Tom Heale of Naifs about using pepper — and their personal relationship with the spice. If you export or import Sarawak pepper and want to talk about what you do, please reach out to us at celine@whetstonemedia.com. Taste of Place is part of Whetstone Radio Collective.
Learn more about Taste of Place https://www.whetstonemagazine.com/taste-of-place (here).
Find show notes https://www.whetstonemagazine.com/taste-of-place/episode-3 (here).
And transcript https://www.whetstonemagazine.com/taste-of-place-transcript-episode-3 (here).
Episode ID: 1000581758945
GUID: 1ab3df37-2bae-440a-a20d-ccce819d931d
Release Date: 06/10/2022, 10:30:00

Description

Taste of Place is a Whetstone Radio Collective podcast hosted by Dr Anna Sulan Masing that explores colonialism, traces trade routes, meets pepper farmers, discovers spice molecules and delves into the mysteries of perfume. A narrative podcast that aims to untangle our understanding of the past and investigate our relationship with nostalgia, with the taste of pepper as the thread.
Taste of Place is part of Whetstone Radio Collective. Whetstone Radio Collective creates storytelling dedicated to food origins and culture, with original content centering the perspectives of global majority populations and diasporas.
You can learn more about this podcast at whetstoneradio.com, on Instagram and Twitter @whetstoneradio, on TikTok @whetstonemedia and subscribe to our Spotify and YouTube channel, Whetstone Media, for more podcast content. You can learn more about all things happening at Whetstone at WhetstoneMedia.com.

Feed URL

https://feeds.captivate.fm/taste-of-place/

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